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Food • Social Media

BarPass is a social happy hour club that throws weekly events at the trendiest bars and restaurants. Typically, every BarPass attendee receives some complimentary drinks and/or exclusive specials. Download the BarPass app for free today and start discovering new bars, meeting new people and tasting different spirits.


Consumer Web • Food
3 Employees

Grubwithus is a social dining network that brings people together over tasting menus at top restaurants. Pioneering the "in real life" movement, Grubwithus aims to take your online social networks back offline.


Consumer Web • Food
5 Employees

<p>My Drink On (MDO) is an innovative approach to group buying for the top nightlife venues in the Windy City that incorporates socializing, networking and philanthropy into a single experience.</p>


eCommerce • Food
9 Employees

<p class="no-styles">Factor 75 prepares and delivers meals designed to provide a perfect balance of nutrition and taste to enhance mind and body performance. &nbsp;Our menu changes seasonally and incorporates the latest trends and research in nutrition, including the fact that 75% of your fitness results come from what you eat!&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p>


Consumer Web • Food

This Is Our Storydi·lem·madiˈlemə/noun&nbsp;1. a situation in which a difficult choice has to be made between two or more alternativesPeople love choices. However, we are terrible at choosing. Given a list of 50, we'll take an hour to narrow it down to ten (or simply just give up in the process). Dine. sets out to fix this in a swift and friendly method, benefiting both the consumer and the restaurant. Nothing thrills us more than knowing that this need-based app intertwines both necessity and social interaction. This is some text!For Dine. users, revel in the fact that you'll be receiving a one-of-a-kind dining experience, tailored to your diet, restrictions, and, most importantly, your taste buds. By expanding the targeted market base for the restaurants, the database of Dine. users allows restaurants to create an audience of "regulars" as opposed to "one-timers."With countless ideas for updates, we are more than excited for the Dine. Revolution. Join us in creating the&nbsp;most unforgettable food experiences you'll ever have.&nbsp;


AdTech • Food

<p><span style="color: rgb(35, 31, 32); font-family: Helvetica, Arial, sans-serif; line-height: 16px;">We love food and we love games. Our goal is to synergize our players' favorite restaurants and brands with a fast-paced game that engages the user inside and outside of the dining experience.</span></p>


Food • Software

<p>We are a new startup building a unique solution for the restaurant industry. More details will be available as we launch the initial version of our product in Q1 2015!</p>


eCommerce • Food • Kids + Family
50 Employees

Nurture Life, headquartered in the River North area of Chicago, is a subscription service that prepares wholesome, nutritious, ready-to-eat meals for babies, toddlers and kids and delivers them weekly, straight to customers’ doors. Our passion is to impact the healthy development of children and revolutionize mealtime for families.


Events • Food
300 Employees

The Paramount Group is a hospitality and lifestyle group focused on creating exceptional customer experiences through food, service, and surroundings, and comprised of a collection of eight brands; Paramount Events, Eden, The Lakewood, Lake Street Staffing, HighGround, Spaces at 1756, West Lake Market and Paramount Fresh.


Food • Professional Services
10 Employees

My Cuistot is a service of weight loss diet meals delivery. We have rotating menus following low calorie, low-carb and low-fat but healthy diets. This weight loss diet plan is perfect to get slim eating varied and balanced meals. We are running operations in New-York, Los Angeles, Washington DC, San Francisco and London. Best diet food delivered !


Events • Food • Retail • Sales
12 Employees

Square Roots Kitchen is a fast casual tech-enabled restaurant serving healthy but delicious meals out of its first location at 120 S Halsted.


Big Data • Food
34,000 Employees

Mars Wrigley Confectionery is the world’s leading manufacturer of chocolate, chewing gum, mints, and fruity confections. Once the planned worldwide integration of the Mars Chocolate and Wrigley businesses is complete, Mars Wrigley Confectionery will employ over 34,000 Associates globally and have operations in approximately 70 countries.


Food
300 Employees

The Alinea Group operates four restaurants in Chicago (Alinea, Next, Aviary, Roister) with a team of over 300 driven and passionate individuals. We are committed to innovation and excellence in the dining experience as well as business practices.


Food • Other • Social Impact
15 Employees

Bobbie is a new Organic, European Style Recipe formula that is founded by moms here in the US. They believe in a purposefully sourced formula that strives to meet EU nutritional regulations while meeting all FDA requirements. They also believe that what you put in formula is just as important as what you leave out. Bobbie has no corn syrup, no palm oil, and no maltodextrin. As the first new formula brand to launch in the US in 5 years they are looking to provide an option that brings quality and safety to US parents. The team is led by moms on a mission to shake the stigma on choosing formula and embrace every feeding journey.


Events • Food
450 Employees

We are the marinara-muddled minds behind Happy Camper, Homeslice, and Paradise Park. Our brand is glued together by our company culture. We are a highly motivated bunch who seek to create a space where you know you are going to have a good time. We are known for our art-inspired spaces that are great for social gatherings. Our restaurants are wall to wall with lights, murals, and vignettes. Many of our employees have been with the company from the first installment of the brand six years ago and a common thread we share is paying a distinct amount of attention to detail in creating this atmosphere. Currently, we are looking for other folks who would like to grow their careers within the hospitality industry.


Food • Mobile

Sprig is on a mission to make eating well simple. In just 18 months, Sprig has raised $57M in venture capital. With Sprig, customers don't have to choose between quality and convenience. Sprig has delivered more than 500,000 meals in San Francisco and is expanding nationwide, with new markets including Palo Alto and Chicago.


Food
Chicago, Illinois, USA
200 Employees

Real and delicious, we make clean-label snack products including RXBAR, RXBAR Kids and RX Nut Butter. Made with egg whites, dates and nuts, our core ingredients are all there for a reason. No free rides. No fillers. No B.S. As the fastest-growing nutrition bar brand in the United States, RXBAR cuts through the cluttered world of snacks.


Food • Information Technology • Other • Software
Chicago, Illinois, USA
132 Employees

Chowly integrates third-party Online Ordering Systems (TOOS) such as Grubhub, UberEats, Doordash, and more, into a restaurant's point-of-sale (POS) system. Restaurant staff will no longer need to manage delivery tablets and manually enter each order. This saves time, controls staffing costs, increases efficiency, and reduces errors.


Consumer Web • Food
3 Employees

<p><span style="color: rgb(51, 51, 51); font-family: Helvetica, Arial, sans-serif; line-height: 17px;">Winestyr is a curated collection of the best small-production wines you won't find on store shelves. Delivered quickly and conveniently to your door.&nbsp;</span><br style="color: rgb(51, 51, 51); font-family: Helvetica, Arial, sans-serif; line-he


eCommerce • Food
2 Employees

<div class="mhl" style="margin-left: 20px; margin-right: 20px; color: rgb(51, 51, 51); font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 11px; line-height: 14px;">A CONSUMER/WHOLESALE DISTRIBUTOR AND MEAT MARKET OFFERING LOCALLY PASTURED MEATS| www.redmeatmarket.com &nbsp;[email protected] | 1-773.904.2848</div><di