“The magic happened for us ... when we rethought how the internet economy functions, and at [whose] expense,” founder Ruben Florez-Martinez told Built In.
Home Chef's first delivery came out of the back of a U-Haul. After years of resourcefulness and hustle, the meal kit delivery company has now scaled to more than 1,200 employees with production facilities around the country. We spoke to three leaders to learn more.
