Jobs at Home Run Inn, Inc.

Prepares, assembles, packages, labels, and inspects food products while following recipes, GMP, safety, and quality standards. Operates and monitors processing equipment, maintains supplies, reports defects or malfunctions, and cleans and sanitizes work areas. The role requires teamwork, attention to detail, basic math, physical stamina, and flexibility to work weekends, off shifts, and in temperature-controlled environments.

Prepare, assemble, package, label, and inspect pizza products while operating food-processing equipment. Follow recipes, GMP, food-safety, and workplace-safety procedures; maintain equipment and sanitize work areas. Monitor materials, report defects or malfunctions, and collaborate with teammates to meet production goals. The role requires extended standing and walking, lifting up to 50 pounds, and working around temperature variations, noise, allergens, cleaning chemicals, and biological materials.